1 part French Vermouth (Dry) Put 1 or 2 pieces of lemon peel with ice in mixing glass, stir well. Strain into cocktail glass. Twist a bit of lemon peel on finished drink. Add an olive if desired. Smirnoff brochure, 1935. The Vodka Martini's first appearance in a cocktail recipe book is in Ted Saucier's 1952 Bottoms Up . VODKATINI. Fill a shaker three-fourths full with ice. Add pomegranate juice, vodka, triple sec, club soda and lemon juice. Cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into a chilled cocktail glass. Add pomegranate seeds and lemon zest. Step 2 Combine white chocolate liqueur, vodka, peppermint schnapps, and heavy cream in a cocktail shaker. Fill to the top with ice and shake until cold. Fill to the top with ice and shake until cold. Poet’s Dream (Vodka Version) 2 oz. vodka. 0.75 oz. dry vermouth. 0.25 oz. or less Bénédictine. Add all ingredients to a mixing glass, add ice, and stir for 10 to 15 seconds (if you have small Steps to Make It. Gather the ingredients. Prepare your dragon fruit by cutting in half and scooping out all of the flesh. Place dragon fruit flesh in blender or food processor. Add all other ingredients and blitz 20 to 30 seconds on high speed. Taste-test for desired strength and sweetness, adding more vodka if not strong enough, or more sugar Instructions. To a cocktail shaker filled with ice add vodka, lemon juice and lavender syrup; shake well. Strain into a martini glass and garnish with a lemon slice. For Lavender syrup: Bring water and sugar to a boil, stirring until sugar dissolves. Remove from heat, add lavender buds and allow to infuse for 20 minutes. xrt3j. Instructions. *Optional- Place martini glass in the freezer to chill for about 10 minutes. *If using frozen passion fruit, add passion fruit to a blender and puree. Store leftover puree in the freezer in an ice cube tray. Fill a cocktail shaker halfway with ice and then add all ingredients. How to Make a Fruity Blackberry Cassis Martini. Step 1 - chill your martini glass by filling it with ice. Step 2 - place 5 blackberries in cocktail shaker and add 2 ounces of vodka. Step 3 - muddle the berries and the vodka. Step 4 - add 1 ounce cassis to cocktail shaker. Step 5 - add 1 ounce lime juice to cocktail shaker. Start by pouring the vodka, schnapps, and sour apple mix into a cocktail shaker. Add 3-4 cubes of ice to the cocktail shaker, put the lid on, and shake vigorously for 12-15 seconds. Expert Tip! Shaking a drink for 12-15 seconds is just enough time for the liquids to become nice and cold. Click the below Dry Martini icon to jump to recipe. Dry Martini Vodka Cocktail. Pick up a bottle Find in person. Find Now. Find online. Shop Online Shop Merchandise Instructions. Rub the rim of 2 martini glasses with a cut lemon and dip into a plate that’s been lightly coated with sugar. Place the tangerine juice, vodka and Cointreau into a cocktail shaker and shake vigorously for 30 seconds. Strain into the glasses and serve immediately.

how to make a vodka martini cocktail